Sea Food

Moules a la Mariniere

This delectable little number came from Smitten Kitchen who in turn got it from Julia Child's Mastering the Art of French Cooking. If you are curious about dabbling a bit in the art that is Julia Child, I came across a website dedicated to her recipes here. I know I will definitely be poking around… Continue reading Moules a la Mariniere

Soup

Egg Drop Soup

  What seems like eons ago, a big group of us went to this amazing hibachi joint called Goten of Japan for my birthday. This was only my second visit to Goten but will go down as the most memorable one thus far. I am talking great friends, family, cocktails, shrimp being tossed at your… Continue reading Egg Drop Soup