Chicken

Crispy Baked “Fried” Chicken

Yuuuuuuuuum! 10 Chicken Drumsticks 1/2 Cup Flour Kosher Salt Pepper 5 Cups Corn Flakes 1 Cup Buttermilk 2 Tbsp. Dijon Mustard 1/4 Tsp. Cayenne Pepper 1 1/2 Tsp. Paprika 3/4 Tsp. Ground Thyme Preheat oven to 425. Crush corn flakes in a zip lock baggie. I was rather crafty and used a bottle of wine… Continue reading Crispy Baked “Fried” Chicken

Chicken

Chicken and Biscuit Pot Pie

I am in love with chicken pot pie but always thought it would be hard to make. Boy, was I wrong! Below is the easiest and yummiest chicken pot pie recipe ever! Filling Ingredients 1.5 Lbs. Chicken; cubed 1/2-1 Lbs. Green Beans; cut into 1/2" pieces 1 Medium Onion; diced 4 Carrots; chopped 4 Stalks… Continue reading Chicken and Biscuit Pot Pie