Beef, Thought Box

Cast Iron Shepherd’s Pie

H.o.l.y c.o.w Do you see this?! It's only been just shy of what, 4 years? Clearly I went on a bit of a hiatus when I got pregnant but would you look at that, I just could.not.quit.you and had to come back for more! Much like a moth to a flame I gravitated back to… Continue reading Cast Iron Shepherd’s Pie

Chicken, Pasta

Chicken Cordon Bleu Skillet Bake

Please allow me to introduce you to Magic... Magic, this everyone! This is honestly one of the quickest weeknight dinners I have made in quite some time, and I have all the faith in the world that if you're a fan of Chicken Cordon Bleu, you will love this majestical little gent too! I have… Continue reading Chicken Cordon Bleu Skillet Bake

Pasta

Creamy BLT + Wilted Spinach Pasta

This is something that I started to type up the other day but my WiFi was in and out at the house on top of having a rough day.. so forgive me for giving up and building a fort out of blankets. Yes, you heard right... a fort out of blankets. I have learned that… Continue reading Creamy BLT + Wilted Spinach Pasta

Sea Food

Moules a la Mariniere

This delectable little number came from Smitten Kitchen who in turn got it from Julia Child's Mastering the Art of French Cooking. If you are curious about dabbling a bit in the art that is Julia Child, I came across a website dedicated to her recipes here. I know I will definitely be poking around… Continue reading Moules a la Mariniere

Appetizers

Truffle Fries

This one goes out to all of my fellow gluttons out there- and to all of your inner fat kids just waiting to step out of the shadows. You know your inner fatty is pining away waiting for his/her moment when they can roll around in a big mass of greasy, crispy, crunchy, and salty… Continue reading Truffle Fries